Acquéreur : Peter Smith Hospices de Beaune

Discover the Volnay appellation
and its Hospices de Beaune cuvées

  • Volnay-panneau-vigne-domaine-hospices-de-beaune

The style of Volnay wines

Volnay wines are exclusively red, with a character generally associated with finesse, elegance and delicacy. They are sometimes presented as the most "subtle" wines of the Côte de Beaune. On tasting, they reveal a rather light ruby or garnet color, typical of Pinot Noirs grown on limestone soil. Their nose offers aromas of red fruits (cherry, raspberry, redcurrant), accompanied by floral notes (rose, violet). On the palate, Volnay appellation wines are distinguished by fine, supple, velvety tannins, giving a silky rather than powerful texture. Their structure relies more on balance and freshness than on concentration. 

The style thus combines fruit, elegance and aromatic length, sometimes with hints of spice or undergrowth as it ages. Depending on climate and vintage, however, some Volnays can gain depth and structure while retaining their characteristic finesse. Ageing potential: 10 to 15 years, depending on the vintage.

Buy a Volnay wine at the Hospices de Beaune auction with Albert Bichot

Several Volnay cuvées, whether from the Santenots terroir alone or a blend of several climats, are auctioned off at the Hospices every year during the November wine sale. We offer two purchase options, from a single bottle to a full barrel (or a fraction). You'll also find our older Volnay vintages immediately available in our online store. Optional label personalization with your name

Option 1 - Buy at the Hospices auction from just 1 bottle with Albert Bichot

Option 2 - Buy a full barrel (or a fraction) at Hospices auction

Volnay: food and wine pairings

In this splendid appellation, Pinot Noir is distinguished by its elegant, delicate aromatic expression. Notes of fresh red fruit (cherry, raspberry, redcurrant), accompanied by floral nuances of rose or violet, sometimes complemented by light touches of spice or chocolate with evolution. Their silky texture and fine tannins make them ideal for a wide variety of food and wine pairings.

  • Roast duck breast with celery purée
  • Veal fillet with mushrooms
  • Farm poultry supreme, creamy polenta
  • Eggplant tatin, rice pilaf (vegetarian)
  • Cîteaux cheese to go local!

The terroir of Volnay

The Volnay vineyard lies at the heart of the Côte de Beaune, majestically positioned between Pommard to the north and Meursault to the south. Its slopes face predominantly east and southeast, and benefit from plenty of sunshine. The vineyards stretch from 230 to 370 meters above sea level, on slopes that are sometimes quite steep.

Volnays soils are mainly composed of Jurassic limestone mixed with marl and limestone scree, the result of erosion of the cliff above the vineyard. This geology favors good drainage and limits vine vigor, ideal conditions for Pinot noir. The upper slopes often have thinner, stony soils, while the lower slopes contain more clay. This geological diversity explains the presence of numerous climats and premiers crus, each expressing a particular nuance of terroir.

The entire vineyard is part of the Climats du Vignoble de Bourgogne UNESCO World Heritage Site, which recognizes the historic relationship between terroir, human know-how and viticulture.

Volnay is a terroir we know intimately at Albert Bichot. We are fortunate enough to own a lovely parcel of Volnay 1er Cru Les Santenots with our Domaine du Pavillon. Every year, we knowingly buy cuvées of Volnay at auction, to our great pleasure as éleveurs (taking care of aging) and to the satisfaction of our customers.

Volnay's climats within the Hospices de Beaune plot and its cuvées

The appellation map

map of the Volnay appellation - Côte de Beaune - Burgundy

Etymology & history

The name Volnay probably derives from an ancient Gallo-Roman name, Volnacus or Vollenacum, formed with the Latin suffix -acum, which denoted a rural estate belonging to a person, perhaps called Volnus or Volnius. This indicates that by the Gallo-Roman period, the site already corresponded to an agricultural estate.
In the Middle Ages, Volnay appears in documents in various forms, such as Volenay or Vollenay. The village developed around viticulture, favored by monks and local lords who structured the vineyards. As early as the XIIᵉ and XIIIᵉ centuries, Volnay's wine-growing lands were exploited by important abbeys such as the Abbey of Cîteaux, who helped improve vine-growing techniques.

Over the centuries, the village became renowned for its elegant red Pinot Noir wines. Today, Volnay is one of the most renowned appellations in the Côte de Beaune, known for its fine, fragrant wines.

Discover all appellations from Domaine des Hospices de Beaune

Key facts about the Volnay appellation

    • Location : Burgundy > Côte de Beaune
    • Creation of the appellation: July 31, 1937
    • Red wines represent 100% of the Volnay appellation,
    • The appellation covers 212 ha, of which just over half (126 ha) is classified as Premier Cru.

Vintage guide at Hospices de Beaune

Every year is different. Discover its flavour

All appellations at Hospices de Beaune

Great wines born from great terroirs